New!
AU$60.00

Ice cream cake pops

Suitable for beginners 6+

Next Available: Mon, 01 Jul 10:00AM (AWST)
(+1 more date)
1 hour 30 minutes

Description

Course Description: Indulge your sweet tooth and unleash your creativity in our Ice Cream Cake Pops Workshop! In this hands-on class, you'll learn the art of crafting delightful and delicious ice cream cake pops that are perfect for any occasion.

You will learn how to assemble the cake crumbs and dip into chocolate as well as making the cone 


you'll discover insider tips and tricks for creating perfectly shaped and beautifully decorated treats that are sure to impress.


All tools, icing, and decorations will be provided!

Book in to learn how to create these fun and interactive cake pops then take home and enjoy!!

A few little extra notes ...

  • Please inform us of any food allergies or medical conditions we should be aware of 

  • If we cannot reach the minimum number of students required for a class, an alternate date may be made available. If you cannot attend the alternative date or the class is cancelled you will be issued a full refund.

  • Closed shoes are a must, please do NOT wear any open shoes (e.g. thongs)

  • Arrive approximately 15min before to the commencement of your class to ensure the class starts on time

  • Students will replicate and create the cake pops  as shown


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Parking Info

lawn parking 


What to wear

Hair tied back and enclosed shoes


Your Teacher

In Tanya's kitchen, she has a penchant for fun, silliness, and boundless passion, Tanya infuses her cooking classes with a unique and infectious energy that captivates her students from the moment they step foot in her kitchen.

Unafraid to embrace her silly side, Tanya sets the stage for an unforgettable culinary adventure by sprinkling humor and lightheartedness into every whisk and spatula flip. Her contagious laughter and playful banter create a relaxed and welcoming atmosphere where students feel free to express themselves and unleash their inner chef.

For Tanya, learning isn't just about mastering recipes—it's about embracing curiosity, fostering creativity, and discovering the joy of culinary exploration. She encourages her students to think outside the recipe box, empowering them to experiment, innovate, and create dishes that are uniquely theirs. , Tanya celebrates her students' creative endeavors with enthusiasm and encouragement.

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Cancellations & Refunds

If the organiser cancels the class:

You are entitled to a full refund.

If you can't attend the class:

You’re welcome to send someone in your place.

OR

  • A refund can be requested 14 days before class starts. Free of charge.
  • A transfer can be requested 5 days before the class starts. Free of charge.
  • A credit note can be requested 14 days before the class starts. Free of charge.

No changes will be allowed after these times.

Terms & Conditions

Anyone partaking in any classes or coming to any events at Tanya's Cakes or organised by Tanya's Cakes must agree to these terms and conditions.

1.) LIABILITY WAIVER

I agree to take on full responsibility for any damages, injuries and for physical and/or personal property, which I might incur whilst participating in classes and/or events organised by Tanya's Cakes

2.) PHOTO & VIDEO

I agree to give Tanya's Cakes unrestricted publishing rights for any photographs or videos taken at Tanya's Cakes   classes and events or on Tanya's Cakes premises. (For use of Tanya's Cakes marketing materials).

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